Results
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122.
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123.
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124.
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Moonbeam dreams and seasons of the heart.
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Makati City, Philippines : ATC Management Co., c1994
Availability: Items available for loan: LRC - Annex (1)Collection, call number: Special Collection FIL PR 1175 .W58 1994.
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125.
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Believe : making nationhood happen every day / Jesus P. Estanislao by
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Makati City, Philippines : Institute for Solidarity in Asia Inc., c2007
Availability: Items available for loan: LRC - Annex (1)Collection, call number: Special Collection FIL HN 717 .E88 2007.
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126.
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127.
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128.
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129.
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130.
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Wash only a bookkeeper : a biography of Washingon Z. SyCip / Jose Y. Dalisay Jr. by
Edition: SECOND EDITION
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Makati City, Philippines : SGV Foundation and the AIM Scientific Research Foundation, c2021
Availability: Items available for loan: LRC - Annex II (1)Collection, call number: Gen. Ed. - CBA FIL HF 5604.5.S93 .D35 2021.
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131.
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132.
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133.
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134.
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Cook magazine : connecting foodies. Series: ; Cook magazine : connecting foodies, Volume 20, Issue 7, October 2019
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Makati City : Philippine Graphic Publishing Inc., 2019
Availability: Items available for loan: LRC - Main (1)Collection, call number: Hospitality Management Cook magazine : connecting foodies, Volume 20, Issue 7, October 2019.
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135.
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Cook magazine : connecting foodies. Series: ; Cook magazine : connecting foodies, Volume 20, Issue 2, May 2019
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Makati City : Philippine Graphic Publishing Inc., 2019
Availability: Items available for loan: LRC - Main (1)Collection, call number: Hospitality Management Cook magazine : connecting foodies, Volume 20, Issue 2, May 2019.
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136.
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Cook magazine : connecting foodies. Series: ; Cook : connecting foodies, Volume 20, Issue 1, April 2019
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Makati City : Philippine Graphic Publishing Inc., 2019
Availability: Items available for loan: LRC - Main (1)Collection, call number: Hospitality Management Cook : connecting foodies, Volume 20, Issue 1, April 2019.
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137.
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Cook magazine : connecting foodies. Series: ; Cook magazine : connecting foodies, Volume 20, Issue 5, August 2019
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Makati City : Philippine Graphic Publishing Inc., 2019
Availability: Items available for loan: LRC - Main (1)Collection, call number: Hospitality Management Cook magazine : connecting foodies, Volume 20, Issue 5, August 2019.
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138.
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Cook magazine : connecting foodies. Series: ; Cook magazine : connecting foodies, Volume 20, Issue 4, July 2019
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Makati City : Philippine Graphic Publishing Inc., 2019
Availability: Items available for loan: LRC - Main (1)Collection, call number: Hospitality Management Cook magazine : connecting foodies, Volume 20, Issue 4, July 2019.
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139.
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Cook magazine : connecting foodies. Series: ; Cook magazine : connecting foodies, Volume 20, Issue 3, June 2019
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Makati City : Philippine Graphic Publishing Inc., 2019
Availability: Items available for loan: LRC - Main (1)Collection, call number: Hospitality Management Cook magazine : connecting foodies, Volume 20, Issue 3, June 2019.
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140.
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Cook magazine : Connecting Foodies. Series: ; Cook Magazine : Connecting Foodies, Volume 19, Issue 12, March 2019
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Makati City : Philippine Graphic Publishing Inc., 2004
Availability: Items available for loan: LRC - Main (1)Collection, call number: Gen. Ed - CTHM Cook Magazine : Connecting Foodies, Volume 19, Issue 12, March 2019.
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