Your search returned 2 results.

1. Books - Reference
Guide notes in food safety and the hazard analysis critical control point (HACCP) : a reference handbook / Jose S. Hilario and Ulysses C. Catchillar

by Hilario, Jose S [athor] | Catchillar, Ulysses [co-author].

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Mandaluyong City, Philippines : Books Atbp. Publishing, c2014Availability: Items available for loan: National University - Manila (1). Collection(s): Hospitality Management Call number: REF TX 531 .H55 2014.

2. Dissertation
The Use of portfolio assessment in teaching general chemistry : an evaluation / Jose S. Hilario

by Hilario, Jose S [author].

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Manila : National University, 2005Availability: Items available for loan: National University - Manila (2). Collection(s): Doctor of Education - Educational Management Call number: GSD CEAS EDD .H55 2005.

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