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121.
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122.
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123.
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Fundamentals of menu planning / Paul J. McVety, Bradley J. Ware and Claudette Levesque Ware by McVety, Paul J [author] | Ware, Bradley J [co-author] | Ware, Claudette Levesque [co-author]. Edition: Third Edition.Material type:  Text; Format:
print
; Literary form:
Not fiction
Publication details: New Jersey : John Wiley & Sons, c2009Availability: Items available for loan: National University - Manila (1). Collection(s): Hospitality Management Call number: GC TX 911.3.M45 .M38 2009.
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124.
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Study guide to accompany professional cooking / Wayne Gisslen by Gisslen, Wayne [author]. Edition: Sixth Edition.Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New Jersey : John Wiley & Sons, Inc., c2007Availability: Items available for loan: National University - Manila (1). Collection(s): Hospitality Management Call number: GC TX 820 .G57s 2007.
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125.
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Ecotourism / David B. Weaver by Weaver, David B [author] | Weaver, David [author]. Series: Wiley Australia tourism seriesEdition: Second edition.Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Australia : John Wiley and Sons, c2008Availability: Items available for loan: National University - Manila (1). Collection(s): Hospitality Management Call number: GC G 156.5.E26 .W43 2008.
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126.
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Worldwide telecommunications guide for the business managers / Walter L. Vignault by Vignault, Walter L [author]. Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New York : John Wiley & Sons, c1987Availability: Items available for loan: National University - Manila (1). Collection(s): Accounting Technology / Accounting Information System Call number: GC HF 5541.T4 .V54 1987.
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127.
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Housekeeping management / Matt A. Casado by Casado, Matt A [author]. Edition: Second EditionMaterial type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Hoboken, N.J. : John Wiley & Sons, c2012Availability: Items available for loan: National University - Manila (1). Collection(s): Hospitality Management Call number: GC TX 928 .C37 2012.
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128.
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Running a restaurant for dummies / Michael Garvey, Heather Dismore and Andrew G. Dismore by Garvey, Michael [author] | Dismore, Heather [co-author] | Dismore, Andrew G [author]. Edition: 2nd EditionMaterial type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New Jersey : John Wiley & Sons, Inc., c2011Availability: Items available for loan: National University - Manila (1). Collection(s): Hospitality Management Call number: GC TX 911.3.M27 .G37 2011.
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129.
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130.
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Financial statement analysis : a practitioner's guide / Martin S. Fridson by Fridson, Martin S [author]. Edition: Second editionMaterial type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New Jersey : John Wiley & Sons, c1995Availability: Items available for loan: National University - Manila (1). Collection(s): Gen. Ed. - CBA Call number: GC HF 5681 .B2F7 1995.
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131.
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132.
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Successful restaurant design / Regina S. Baraban and Joseph F. Durocher by Baraban, Regina S [author] | Durocher, Joseph F [co-author]. Edition: Third editionMaterial type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New Jersey : John Wiley & Sons, Inc., c2010Availability: Items available for loan: National University - Manila (1). Collection(s): Hospitality Management Call number: GC TX 945 .B37 2010.
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133.
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134.
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135.
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136.
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137.
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Hotel management and operations / edited by Denney G. Rutherford and Michael J. O'Fallon by Rutherford, Denney G [editor] | O'Fallon, Michael J [editor]. Edition: Fourth EditionMaterial type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New Jersey : John Wiley & Sons, Inc., c2007Availability: Items available for loan: National University - Manila (2). Collection(s): Hospitality Management Call number: GC TX 911.3.M27 .H68 2007 c.1.
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138.
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Professional management of housekeeping operations / Thomas J. A. Jones by Jones, Thomas J. A [author]. Edition: Fifth editionMaterial type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Singapore : John Wiley & Sons (ASIA) Pte Ltd, c2007Availability: Items available for loan: National University - Manila (1). Collection(s): Hospitality Management Call number: GC TX 928 .J66 2007.
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139.
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Hotel front office management / James A. Bardi by Bardi, James A [author]. Edition: FOURTH EDITION.Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New Jersey : John Wiley & Sons, Inc., c2007Availability: Items available for loan: National University - Manila (1). Collection(s): Hospitality Management Call number: GC TX 911.3 .B37 2007.
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140.
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Foundations of multinational financial management Alan C. Shapiro by Shapiro, Alan C [author]. Edition: Fifth EditionMaterial type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Philippines: John Wiley & Sons, Inc., c2005Availability: Items available for loan: National University - Manila (1). Collection(s): General Education Call number: GC HG 4027.5 .S53 2005.
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