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181.
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Professional cooking / Wayne Gisslen by Gisslen, Wayne [author]. Edition: Sixth EditionMaterial type:  Text; Format:
print
; Literary form:
Not fiction
Publication details: New Jersey : John Wiley & Sons, Inc., c2007Availability: Items available for loan: National University - Manila (1). Collection(s): Hospitality Management Call number: GC TX 820 .G57 2007.
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182.
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Hotel front office management / James A. Bardi by Bardi, James A [author]. Edition: Fourth Edition.Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New Jersey : John Wiley & Sons, Inc., c2007Availability: Items available for loan: National University - Manila (1). Collection(s): Hospitality Management Call number: GC TX 911.3.M27 .B37 2007.
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183.
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Food and beverage cost control / Lea R. Dopson and David K. Hayes by Dopson, Lea R [author] | Hayes, David K [co-author]. Edition: Fifth EditionMaterial type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New Jersey : John Wiley & Sons, Inc., c2011Availability: Items available for loan: National University - Manila (1). Collection(s): Hospitality Management Call number: GC TX 911.3.C65 .D67 2011.
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184.
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Professional cooking / Wayne Gisslen by Gisslen, Wayne [author]. Edition: Seventh EditionMaterial type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New Jersey : John Wiley & Sons, Inc., c2011Availability: Items available for loan: National University - Manila (1). Collection(s): Hospitality Management Call number: GC TX 820 .G57 2011.
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185.
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186.
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Off-premise catering management / Bill Hansen and Chris Thomas by Hansen, Bill [author] | Thomas, Chris [co-author]. Edition: Second Edition.Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New Jersey : John Wiley & Sons, Inc., c2005Availability: Items available for loan: National University - Manila (1). Collection(s): Hospitality Management Call number: GC TX 921 .H36 2005.
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187.
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188.
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Cuisine and culture : a history of food and people / Linda Civitello by Civitello, Linda [author]. Edition: Second Edition.Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Hoboken : John Wiley & Sons, c2008Availability: Items available for loan: National University - Manila (1). Collection(s): Hospitality Management Call number: GC TX 353 .C58 2008.
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189.
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190.
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Introduction to hospitality industry / Tom Powers and Clayton W. Barrows by Powers, Tom [author] | Barrows, Clayton W [co-author]. Edition: Sixth EditionMaterial type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New Jersey : John Wiley & Sons, Inc., c2006Availability: Items available for loan: National University - Manila (1). Collection(s): Hospitality Management Call number: GC TX 911 .P69 2006.
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191.
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Introduction to the hospitality industry / Edition: Sixth Edition.Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New Jersey : John Wiley & Sons, Inc., c2006Availability: Items available for loan: National University - Manila (1). Collection(s): Hospitality Management Call number: GC TX 911 .I58 2006.
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192.
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193.
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Catering like a pro : from planning to profit / Francine Halvorsen by Halvorsen, Francine [author]. Edition: Revised EditionMaterial type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New Jersey : John Wiley & Sons, Inc., c2004Availability: Items available for loan: National University - Manila (1). Collection(s): Hospitality Management Call number: GC TX 921 .H35 2004.
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194.
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195.
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Professional management of housekeeping operations / Thomas J. A. Jones by Jones, Thomas J. A [author]. Edition: Fourth EditionMaterial type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New Jersey : John Wiley & Sons, Inc., c2005Availability: Items available for loan: National University - Manila (1). Collection(s): Hospitality Management Call number: GC TX 928 .J66 2005.
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196.
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197.
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Catering management / Nancy Loman Scanlon by Scanlon, Nancy Loman [author]. Edition: Third Edition.Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New Jersey : John Wiley & Sons, Inc., c2007Availability: Items available for loan: National University - Manila (1). Collection(s): Hospitality Management Call number: GC TX 921 .S33 2007.
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198.
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Hotel and lodging management : an introduction / Alan T. Stutts and James Wortman by Stutts, Alan T [author] | Wortman, James [co-author]. Edition: Second edition.Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Hoboken, NJ : John Wiley & Sons, c2006Availability: Items available for loan: National University - Manila (1). Collection(s): Tourism Management Call number: GC TX 911.3.M27 .S78 2006.
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199.
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Professional management of housekeeping operations / Thomas J. A. Jones by Jones, Thomas J. A [author]. Edition: Fifth editionMaterial type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Hoboken, N.J. : John Wiley & Sons, c2008Availability: Items available for loan: National University - Manila (1). Collection(s): Hospitality Management Call number: GC TX 928 .J66 2008.
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200.
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Tourism management / David B Weaver and Laura Lawton by Weaver, David B [author] | Lawton, Laura [co-author]. Series: Wiley Australia Tourism SeriesEdition: THIRD EDITION.Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Milton, Qld. : John Wiley & Sons, c2006Availability: Items available for loan: National University - Manila (1). Collection(s): Tourism Management Call number: GC G 155.A1 .W43 2006.
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